Gluten free banana bites

Hi lovelies! 

I love to bake, and I love baking healthier options even more, because we all probably have a bit of a sweet tooth, and love healthy delicious treats. I enjoyed making this recipe that I found fromTaste of home, which is one of my favorite sites, and I added a bit of fun to this recipe by using heart shape cookie cutters to add a bit of Valentine fun! 

This recipe will make 2 loaves , with 12 slices each. 

– 2 cups gluten free all purpose flour

-1 teaspoon baking soda

-1/4 teaspoon salt

-4 eggs

-2 cups mashed riped bananas

-1 cup sugar

-1/2 cup unsweetened apple sauce

-1/3 cup canola oil

-1 teaspoon vanilla extract

-1/2 cup chopped walnuts 

  In a large bowl, combine flour, baking soda, and salt. In a small bowl, whisk eggs, bananas, sugar, applesauce , oil, and vanilla. Stir this into the dry ingredients. Transfer to two 8 in by 4 in loaf pans, coated with baking spray, sprinkle with walnuts , and bake at 350 degrees for 45-55 minutes. Let cool for 10 min. Enjoy! 

Follow: