Organic lobster lettuce wraps

Hi ladies!

This is a great recipe that is simple, yet delicious. We don’t have the time to make a full spread of our favorite healthy recipes in the middle of the day, so this is why this recipe is great. It takes no time to whip up, and you’ll love the taste of it. I do use all organic ingredients, but you do not have to.

1.5 oz of organic lobster( boiled and pulled) pre make the night before)

Lettuce head. ( 2 pieces of huge lettuce leaves)

Organic avocado / sliced and 1/2 to one lettuce leave and the other half to the other

1 small organic Roma tomato slices / cubed

1 cup organic salsa ( mild) or whatever you prefer.

I have used lobster from past lobster tails and pulled , and reused the meat of what was left.

Throw all this together, and it is amazing , plus low in fat & calories. The avocado is a healthy fat that we all need, and lycopene in tomatoes are wonderful. Enjoy!

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